Sandwiches process&packaging lines in 2 or 4 lanes

Description

Processing system:  

• Manual loading of the bread slices on the conveyor
• Automatic filling on the 2 bread slices of: sauce (mayonnaise or other sauces) on both slices of bread [1] and salads mixed with mayonnaise (Russian salad or other salads) in the middle of one bread slice [2]
• Manual stuffing with the other solid ingredients (ham, eggs, leaf of vegetables)
• Manual closing of the stuffed sandwich, ready to be cut  

Our lines are composed by:

• Conveyor belt 4 mt. length, with stainless steel structure and belt in PVC suitable for foodstuff, with device for right placing of the bread slices
• Filling unit for sauces (like mayonnaise)
• Mould at 2 shapes for sauce filling
• Mould with “up-and-down” movement and nozzles for sauces
• Filing unit for Salads (like Russian salads) or other sauces
• Cut-off nozzle on support for salads
• Waste-collecting drawer equipped with rotary brush
• Electric installation with Siemens PLC 

Output:  

• Line at 4 lanes : up to 1,600 pcs./hour      (whole sandwiches)
• Line at 2 lanes : up to 800 pcs./hour      (whole sandwiches)